A selection of 18 water ganaches and pralines:
- Passion Fruit ganache
- Green Cardamom Ganache
- Indian Monsoon Malabar Coffee Ganache
- Coconut Milk Ganache
- Chilli & Mexican Lime Ganache
- Coriander Seed Hazelnut Praline
70% Dark Chocolate (Cocoa Mass Santo Domingo, Sugar, Cocoa Mass, Cocoa
Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Muscovado
Sugar, HAZELNUT Praline (9.4%) (HAZELNUT, Sugar), Glycerine, Water,
55% Coconut Mylk Chocolate (3.9%) (Cacao, Coconut Sugar, Creamed
Coconut, Cocoa Butter, Vanilla Extract, Live Culture: Lactobacillus
Acidophilus), Passion Fruit Puree (3.9%) (Passion Fruit, Sugar), Cocoa Butter,
Coconut Water (2.6%), 70% Cru Virunga Congo Chocolate (Cocoa Mass,
Sugar, Cocoa Butter), Coconut (2.5%), Coriander Seed (1.2%), Malabar
Coffee (0.8%), Cardamom (0.1%), Chilli (0.1%), Desiccated Coconut (trace),
Cocoa, Rice Protein, Natural Colours: Annatto Seed Extract E160b, Titanium
Dioxide E171, Riboflavine E101, Spirulina Extract.
Nutritional Information per 100g
Energy kJ - 2000 kJ
energy kcal - 478 kcal
fat -30.0g
of which saturates -17.2g
carbohydrates - 45.3g
of which sugar -39.9g
protein - 4.1g
salt - 0g
