An incredible exploration of flavours in vegan recipes - 18 water ganaches and pralines:
- Gooey Salted Caramel
- Marshmallow Hazelnut Praline
- Rose & Raspberry Ganache
- Malabar Coffee Ganache
- Dark Salted Caramel Ganache
- Coconut Ganache
LUXURY VEGAN TRUFFLE ASSORTMENT
INGREDIENTS: 70% Dominican Republic Dark Chocolate (Cacao, Sugar, Cacao Butter, SOYA Lecithin, Natural Vanilla Flavouring), 60% Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, SOYA Lecithin, Natural Vanilla Flavouring), Water, Muscovado Sugar, Caramel (8%) (Sugar, Plant Based Liquid (Water, Sunflower Oil, Hulled SOYA Beans, Sugar, Emulsifier (Sucrose Esters Of Fatty Acids), Stabilisers (Xanthan Gum, Guar Gum, Carrageenan), Sea Salt, Natural Flavouring), Cocoa Butter, Vegetable Glycerine, Cocoa, Sea Salt), 70% Cru Virunga Congo Dark Chocolate (Cacao, Sugar, Cacao Butter, SOYA Lecithin), Coconut Filling (8%) (Coconut Mylk Chocolate (Coconut Sugar, Raw Cacao, Creamed Coconut, Cocoa Butter, Ground Vanilla Pods, Lactobacillus Acidophilus), Coconut Nectar, Coconut Water, Coconut Flakes), Vegetable Glycerine, HAZELNUT Praline (6%) (HAZELNUT, Sugar), Raspberry Puree (2%) (Raspberry, Sugar), Passion Fruit Puree (2%) (Passion Fruit, Sugar), Lime Puree (1.5%), Coriander Seed (0.7%), Malabar Coffee (0.5%), Green Cardamom (Trace), Reshampati Red Chilli (Trace), Sea Salt, Decoration (Cacao Butter, E100, E163, E171, E172, E555), Rose Oil (Trace) (Rose Essential Oil, Sunflower Oil).
ALLERGENS IN CAPS.
NUTRITIONAL INFORMATION
Nutritional Information per 100g
Energy kJ - 1938 kJ
energy kcal - 464 kcal
fat - 26.8g
of which saturates - 15.7g
carbohydrates - 49.7g
of which sugar - 44.9g
protein - 3.5g
salt - 0.2g