20th Dec 2020 | Posted by Aneesh Popat
RECIPE: ANEESH POPAT’S ULTIMATE CHOCOLATE TART
Earlier this year I made one of my all-time favourite recipes on BBC's Nadiya Bakes. After many many requests I am sharing this recipe. It is a very simple recipe but incredibly delicious. Of course, with such few ingredients quality chocolate is paramount. After all, in a water ganache, water being flavourless all you will taste is chocolate, so it needs to be the precious kind.
I hope you enjoy making and eating this delight as much as I do.
Prep time: 15 minutes.
Cook time: 20
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30th Nov 2020 | Posted by Dormeo
Chocolate scents that could be improving your sleep!
Around
Christmas time, the amount of chocolate lying around the house
increases greatly. Whether it’s advent calendars opened each morning,
festive treats being baked or gift boxes of chocolates
being shared out – chocolate is never far away.Luckily,
chocolate is more than just a sweet treat for your tastebuds, research
found that the scent of chocolate has a significant calming effect on
the brain. When a group of volunteers smelt
chocolate, their brain waves showed a reduced at
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28th Sep 2020 | Posted by The Chocolatier
Aneesh Popat on Nadiya Bakes
Aneesh Popat features on the TV show Nadiya Bakes showcasing the ultimate indulgent chocolate tart.
19th Mar 2020 | Posted by The Chocolatier
Colgate Chocolate Lips
Colgate commissioned Aneesh to develop a red chocolate lip which would conceal behind it a new-to-launch toothpaste held by a beautiful printed smile. The chocolate lips had the colgate instagram tag @colgateuk and hashtag #PoutFree engraved on to them. Made from a red tinted luxury white chocolate this chocolate lip stretched a generous 23cm!
19th Mar 2020 | Posted by Aneesh Popat
BBC Audio Drama Awards' Chocolates
To celebrate the BBC Audio Drama Awards and to thank the esteemed judges we provided bespoke chocolate boxes with beautiful matt purple paper and silver foiling. The box showcased a selection of our favourite flavours and some specials including rhubarb, sea-buckthorn, mango and cranberry.