This Chocolate is sourced from the Mache Chindul rainforest in the Esmeraldas in Ecuador. The cacao is fully traceable, it is climate neutral, carbon negative and grows three trees per 2kg we use. These programmes empower farmers by paying a living wage. In turn, these farmers become financially independent and provide for themselves and their families, and can decide on their own future.
These chocolate buttons are great to bake and cook with or even to make your own confections. Your recipes will always taste superior when using the best quality ingredients.
Mache Chindul Rainforest Ecuadorian Milk Chocolate (Sugar, Cacao Butter, Whole MILK Powder, Cacao Mass, Skimmed MILK Powder).
Min Cocoa Solids 40%, Min Milk Solids 20%.
